Choose your favorite among our side dishes list, included in the price
In compliance with regulation No. 1169/2011 FOOD ALLERGIES AND INTOLERANCES. We inform our customers that the courses listed in the following menu may contain or present traces of; Cereals containing gluten
(wheat, rye, barley, oats, spelled or their hybridized strains) Eggs and egg products, Nuts (peanuts, walnuts, hazelnuts, almonds, pistachios, pine nuts, cashews) Soy and its derivatives Milk and derivatives including lactose Mustard and derivatives Sulfur dioxide and sulphites in concentrations higher than 10mg / kg or 10mg / L expressed in terms of SO2 Our customers are requested to report any food allergies and / or intolerances to our service staff